Saturday, 27 October 2012

Zucchini Fritters...posted from the road

So Nat and I are sitting at Settlers Roadhouse on our way to Margaret River and we saw the cyclists on the Ride for Elliot.

As I've had requests since posting a picture at lunchtime, here is the recipe for my zucchini fritters.

Ingredients
100 g zucchini, grated
30 g grated cheese
30 g ham, sliced into thin strips
1 egg, lightly whisked

Directions
Mix together the ingredients and using egg rings on a fry pan coated with cooking spray, divide into four fritters.

Cook for 2-3 minutes per side on medium heat until golden brown.

Each fritter is approximately 52 calories.